Recipe: Appetizing Whosaynas Banting T bone Steak with Salad

Whosaynas Banting T bone Steak with Salad.

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Ingredients of Whosaynas Banting T bone Steak with Salad

1. It's 1 kg of T-bone Steak (slices).
2. Prepare to taste of Salt.
3. Prepare 1/2 cup of Papaya (blend).
4. You need 1 tbsp of Ginger paste.
5. You need 1 tbsp of Garlic paste.
6. Prepare 1 tsp of Paprika.
7. Prepare 1 tsp of Red Chilli powder.
8. Prepare 1 tsp of Olive Oil.
9. Prepare of Salad.
10. You need 1 of Cucumber.
11. Prepare 1/2 of Red Pepper.
12. Prepare 1/2 of Green Pepper.
13. Prepare 1 of Onion.
14. It's 1/2 cup of Cabbage.
15. It's 1/2 of Carrot (it's in orange list, but can eat in little amount).
16. Prepare 1 of Iceberg Lettuce.
17. You need to taste of Salt.
18. You need 1/4 tsp of Blackpepper powder.
19. It's 1 tbsp of Vinegar.
20. You need 1 tsp of Olive Oil.
21. Prepare 1 cup of Feta Cheese.

Whosaynas Banting T bone Steak with Salad instructions

1. Steak: Mix papaya with the rest into a paste and apply on t-bone steak pieces.
2. Keep in fridge overnight or atleast for six hours then remove from fridge keep it out for atleast half an hour.
3. Barbeque or grill or pan fry it on med flame till browned up and juicy.
4. Can baste with extra marinade while barbequing or grilling.
5. Serve with baked sweet potatoes and salad.
6. Salad: chop or shredd all veggies, wash nicely and keep on strainer.
7. Keep in a big bowl and add the rest and toss well.
8. Can skip cheese and make banting cheese sauce.
9. For banting and keto, sweet potatoes is restricted can eat occasionally though.

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