Easiest Way to Prepare Appetizing Hot Wings in Honey Lime Chilli Sauce

Hot Wings in Honey Lime Chilli Sauce.

Hot Wings in Honey Lime Chilli Sauce highly diverse and have mind taste that unique. Few kinds of Hot Wings in Honey Lime Chilli Sauce recipes are also enough simple to process and dont take long. Even though not everybody likes Hot Wings in Honey Lime Chilli Sauce food, currently few people are get attached and like the sundry Hot Wings in Honey Lime Chilli Sauce foods available. This could be seen than the number of restaurants that provide Hot Wings in Honey Lime Chilli Sauce as one of the dishes. You can have Hot Wings in Honey Lime Chilli Sauce using 21 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hot Wings in Honey Lime Chilli Sauce

1. Prepare 8-10 of Chicken Wings and/or Drumlets.
2. It's of Dry Rub (mix well in a bowl);.
3. You need 2 tsp of Smoked Paprika.
4. Prepare 1 tsp of Turmeric.
5. You need 1 tsp of Salt.
6. Prepare 1 tsp of White Pepper.
7. You need 1 g of Ground Clove.
8. It's 1 g of Ground Nutmeg.
9. It's 1 g of Ground Cinnamon.
10. It's of Sauce (mix well in a bowl);.
11. Prepare 1/3 cup of Lingham's Chilli Sauce.
12. You need 1 Tbsp of Sugar.
13. Prepare 1 Tbsp of Lime.
14. Prepare 1 Tbsp of Honey.
15. It's of Frying;.
16. Prepare 20 g of Ginger (finely chopped).
17. You need 20 g of Garlic (finely chopped).
18. Prepare 20 g of Spring Onions (finely chopped).
19. It's 1 cup of Cooking Oil (deep frying).
20. You need 1 Tbsp of Ghee or Oil.
21. It's as needed of Spring Onion (garnish).

Hot Wings in Honey Lime Chilli Sauce instructions

1. Rub the chicken with the spices and marinade for 30 minutes or more..
2. In a saucepan, add 1 Tbsp of Ghee/oil and fry the spring onions, garlic and ginger until fragrant. Add in the sauce mixture and cook until the sauce thickens. Rest and set aside.
3. When ready, deep fry the chicken wings until brown. Then, lightly coat or toss the chicken wings in the sauce, or you can serve the wings as is with the sauce in a dipping bowl. Garnish with spring onions..

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