Recipe: Tasty Sausage and Peppers (Cajun) over Penne

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Atkins welcomes you to try our delicious Sausage and Peppers over Penne recipe for a low carb lifestyle. In a large skillet heat oil over medium-low heat. Serve over polenta, penne pasta, or load it up on a hoagie roll. Sausage and Peppers (Cajun) over Penne very diverse and own mind sense that unique. Some types of Sausage and Peppers (Cajun) over Penne recipes are also adequate easy to process and dont pick up long. Although not everyone likes Sausage and Peppers (Cajun) over Penne food, nowadays several people are get attached and like the sundry Sausage and Peppers (Cajun) over Penne foods available. This can be seen than the number of restaurants that provide Sausage and Peppers (Cajun) over Penne as one of the dish. You can have Sausage and Peppers (Cajun) over Penne using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sausage and Peppers (Cajun) over Penne

1. Prepare 1 lb of package of Hot Italian sausage.
2. You need 1 lb of ground beef.
3. Prepare 2 of Green bell peppers (Chopped).
4. It's 2 of White Onion (Chopped).
5. You need 12 oz of tomato basil sauce (half a jar).
6. You need 14 oz of crushed tomatoes.
7. Prepare 14 oz of diced tomatoes.
8. You need 1 tbsp of chopped hot peppers.
9. It's 1 tsp of chopped jalapenos.
10. It's 1/2 tbsp of Cajun seasoning.
11. Prepare 1 tsp of Salt.
12. Prepare 1 box of penne to serve over.
13. Prepare of Notes.
14. It's of I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers.

Toss Italian sausage, bell peppers and onion with jarred marinara for a quick and easy supper. Transfer to a plate lined with paper towels; wipe out the pan. Well I eyeball everything so measurements will be a little difficult. While sausage and tomatoes are simmering, cook penne according to package directions.

Sausage and Peppers (Cajun) over Penne step by step

1. Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers..
2. In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions..
3. Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil..
4. Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot..
5. This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box..
6. Once "chili" is done, serve over cooked penne and enjoy!.

Sauteed sausage with peppers and onions, cajun seasoning, topped with sour cream and cheese make a wonderfully simple weeknight meal. Remove sausage from pan and set. In the mean time cook the penne pasta until almost done. Remove from heat and drain (do not rinse)(set aside). Spread tomatoes over partially baked crust.

Obtain ingredients for making Sausage and Peppers (Cajun) over Penne recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many types of Sausage and Peppers (Cajun) over Penne that are simple and quick to process into delicious dishes. You can constantly praxis this Sausage and Peppers (Cajun) over Penne recipe at home, and can serve it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.